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Gold
Standard Cleaning System Debuts
at
Dickey’s Barbecue Pit Locations Nationwide
|
Dickey’s Barbecue
Pit has launched new eco-friendly and
cost efficient
cleaning products in all stores
|
Dallas,
TX – March 2016 / Newsmaker Alert / In
an effort to increase the quality and efficiency of operations, Dickey’s
Barbecue Pit has adopted new cleaning products in all stores. The new
products replace a system which has been a consistent source of Owner/Operator
feedback.
Taking
that feedback into consideration, Dickey’s has partnered with Ecolab
to introduce a more effective and eco-friendly line of cleaning products
system-wide. As this initiative is a complete overhaul of the existing
cleaning system, the new products include dish detergent, sanitizer, floor
cleaner, heavy-duty cleaner/degreaser, glass cleaner and hand soap. Ecolab
will visit every Dickey’s location for installation.
“These
new products are the gold standard in the industry,” says Tamala Fowler,
Vice President of R&D and Purchasing. “The test phase was overwhelmingly
positive, and we are glad to offer our Owner/Operators these high-performance,
cost efficient cleaning products in their stores.”
The
new products not only come with personalized installation, but training
from an Ecolab technician which will then be supported by product ID/application
posters in every store. Ecolab QSR specializes in helping customers deliver
a cleaner, safer, more efficient and sustainable operation consistently
across their chain to help improve revenue, lower operating costs, protect
their brand and drive guest experience.
To
learn more about franchising with Dickey’s, visit www.dickeys.com/franchise
or call 866-340-6188.
To
find the Dickey’s Barbecue Pit nearest you, click
here. Find Dickey’s on Twitter,
Facebook
and Instagram.
About
Dickey’s Barbecue Restaurants, Inc.
Dickey’s
Barbecue Restaurants, Inc., the nation’s largest barbecue chain was founded
in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue.
Today, all meats are still slow smoked on-site in each restaurant living
up to the company tagline, “We
Speak Barbecue.” The Dallas-based family-run barbecue franchise offers
a quality selection of signature meats, home style sides, tangy barbecue
sauce and free kids’ meals every Sunday. The fast-casual concept has expanded
to over 530 locations in 43 states. Dickey’s was recognized for the third
year by Nation’s Restaurant News as a “Top 10 Growth Chain” and
by Technomic as the “Fastest-growing restaurant chain in the country.”
For more information, visit www.dickeys.com
or for barbecue franchise opportunities call 866-340-6188.
Media
Contacts:
Kimberly
Harms / Michelle George
972-248-9899
Dickey’s
Barbecue Restaurants |
