Peaks is bringing the sustainability theme full circle, with their support of local farming and donating remaining food for composting purposes. Local produce and meat will be sourced from Produce Source Partners, Virginia’s largest independent produce distributor located in Roanoke. Their commitment to supporting local farms is a mission that the Peaks’ team is extremely passionate to be a part of. Peaks will be donating their leftover food to Great Day Gardens located in nearby Forest, who then resources the materials into healthy soil – a crucial step in producing high-quality organic vegetables. Arden of Great Day Gardens says, “This is extremely beneficial for the community, as it closes the loop between high cost farm essentials and the 40% of food wasted in the country.”
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Breakfast, lunch, and dinner with a view is personified in the Peaks dining experience. Whether the sunrise shines through the windows for an early morning breakfast, or the sunset reflects off Abbott Lake during a meal of the locals’ favorite roasted turkey dinner – the glorious nature of the Blue Ridge Mountains is the perfect backdrop for a meal.

As the spring season continues, there is no better way to support local and dine satisfied than a meal at Peaks of Otter. Book an overnight stay now at www.PeaksOfOtter.com or call 888-454-7711, and enjoy other amenities including renovated rooms and free Wi-Fi. Visit www.PeaksOfOtter.com/Menus.aspx for more information about dining at Peaks.

About the Blue Ridge Parkway
The Blue Ridge Parkway is a product of the Depression Era’s New Deal efforts to provide jobs to the unemployed of the Great Depression. Construction began in September 1935 at Cumberland Knob near the North Carolina and Virginia state line. The idea was to create a link between Shenandoah National Park to the edge of the Great Smoky Mountain National Park. Completed in 1983, the Parkway’s history has been highlighted by documentarian Ken Burns in the six-part “The National Parks: America’s Best Idea.”

Named “America’s Favorite Drive”, the Parkway offers 469 miles of scenic roadway connecting the Great Smoky Mountains National Park in North Carolina to Shenandoah National Park in Virginia. All along the way visitors will find stunning views, abundant hiking trails, picnic areas, campsites, interpretative exhibits and a diverse display of flora and fauna.

Additional lodging promotions, events and activities for planning your Blue Ridge Parkway getaway are available at www.PeaksOfOtter.com or call 888-454-7711 to speak with the reservation office.

About Delaware North’s Parks and Resorts Business
Delaware North is a global leader in the hospitality industry, operating lodging, recreational activities, food and beverage services, retail and educational programming at destinations throughout North America, Australia and Asia. Delaware North operates in many of the country’s iconic national and state parks, including Kalaloch Lodge in Olympic National Park and Niagara Falls State Park, as well as at cultural attractions such as Kennedy Space Center Visitors Complex. Its portfolio also includes five luxury resorts in Australia. To learn more about Delaware North’s hospitality management expertise, visit www.DelawareNorth.com/industries/parks.

About Delaware North
Delaware North is one of the largest privately held hospitality and food service companies in the world. Founded in 1915 and owned by the Jacobs family for 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 60,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. "Delaware North" is a reference to Delaware North Companies Inc. and its affiliates and subsidiaries, including location-specific operating entities. Learn more about Delaware North, a global leader in hospitality and food service, at www.DelawareNorth.com.
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Contacts:
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Tiffany Roshanian
for Peaks of Otter
703-793-3420
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Andrew Mather
Delaware North
540-586-1081

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